'CUPPING IN" A photograph.
- Irishwhistler
- Rank: Champion
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- Location: LAB LAND
'CUPPING IN" A photograph.
"CUPPING IN"
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Re: 'CUPPING IN" A photograph.
Nice.
Just add 12 gauge, BB shot, meat slicer, jerky ingredients and dehydrator!
Just add 12 gauge, BB shot, meat slicer, jerky ingredients and dehydrator!
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- Rank: Just A Pup
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'CUPPING IN" A photograph.
Beautiful
- Irishwhistler
- Rank: Champion
- Posts: 301
- Joined: Wed Sep 25, 2013 9:41 pm
- Location: LAB LAND
Re: 'CUPPING IN
Thank ye Kindly Mate.one4fishing wrote:Beautiful
Irishwhistler
Re: 'CUPPING IN" A photograph.
NE I'm with you up to the BB shot, but much better to fillet breast meat off keel bone, season and grill rare on hot fire. Slice. "Flying Prime Rib"NEhomer wrote:Nice.
Just add 12 gauge, BB shot, meat slicer, jerky ingredients and dehydrator!
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- Rank: 2X Champion
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- Location: Missouri
Re: 'CUPPING IN" A photograph.
Looks like the one bird, front left side has 'Jewelry'...? Hope you got that one...